Post-independence, India adopted a new strategy in the agricultural field which led to the Green Revolution, especially for the production of wheat and rice. Ever since India has avoided famine even in adverse weather conditions and various varieties of crops grow all across the country. This availability of food grains even in adverse conditions at the country level ensured the Government to have a proper food security system. Hence, it can be said that the green revolution has made India self-sufficient in food grains.
Answered by Vishal kumar | 1 year agoWrite a note on the role of cooperatives in providing food and related items.
What are the problems of the functioning of ration shops?
Write notes on:
(a) Minimum support price
(b) Buffer stock
(c) Issue price
(d) Fair price shops
Why buffer stock is created by the government?
What has our government done to provide food security to the poor? Discuss any two schemes launched by the government?